Halloween Party Food – Bloody Eyeball Recipe
Halloween Bloody Eyeball Radish Recipe
These snacks are easy to make and easy to serve. They also look pretty gruesome arranged on a platter – which is just the look you’re going for. It’s fun to mix and match the platters, plates and bowls to really display all of your hard work. Check out our decorative Halloween platter ideas and Halloween partyware.
Ingredients (per eyeball):
- 1 radish
- 1 pimiento stuffed green olive
Instructions:
- To make “eyeballs,” peel radishes, leaving thin streaks of red skin on to represent blood vessels.
- Using the tip of the vegetable peeler or a small, knife, carefully scoop out a small hole in each radish, roughly the size of an olive.
- Stuff a green olive, pimiento side out, in each hole.
NOTE: These bloody little “eyeballs” are GREAT frozen and served in cocktails.
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