Monster Fingers Cheese Appetizer
Cheese Monster Fingers Appetizer Recipe
We’ve all heard of finger food – but how about Monster fingers for a Halloween appetizer at your next Halloween party?
Ingredients:
Mozzarella string cheese
Green bell pepper
Cream cheese
Directions:
Cut each string cheese into half.
Hollow out a small shallow area along the top of the cheese for a fingertail.
With a knife, carve the joint lines right below the nail and knuckle lines by carving out tiny hoizontal wedges.
Slice a green pepper into 3/8 inch-wide strips and about 1/4 inch thick. Slice into small square shapes and stick them in the place at the ends of the fingers with small dabs of cream cheese.
Arrange on a decorative Halloween platter and you’ll love some “fake fingers” on our Halloween Props page.
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